Taco Waffle Cones

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Taco Waffle Cones recipe

From The Proctor Silex Test Kitchen

Added by Lynne

Ingredients

  • Eight 8-inch flour tortillas

Directions

  1. Set Browning Control Dial to halfway between MIN and MAX, close lid and wait until green PREHEAT light comes on. 
  2. Place tortilla in center of Waffle Cone Maker and lower Lid. Cook for 1 minute, 30 seconds. 
  3. Using a heat-proof, non-metal utensil, remove tortilla from Waffle Cone Maker.  
  4. Use a paper towel to quickly shape tortilla around Cone Roller. Hold until set 
  5. Remove cone from Roller and place on a parchment paper-lined tray. Repeat with remaining tortillas.  
  6. When cool, serve filled with taco fillings and toppings.

Serves: 8

Test Kitchen Tips
The cooking time for the tortillas is crucial: too little and it is too soft, too long and the tortilla will crack.  

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